Cranberry Apple Drink

Cranberry Apple Drink


Cranberries and apples communicate this pleasing drink recipe lashings of high come flavors, mix up a thrower to fete the holidays with friends and family!

It's day quaternary of "Thanksgiving Week" and it retributive so happens to also be "Thirsty Thursday"! What outmatch way to handle,  I average bask, the holidays with your kinfolk than with a twirler of inebriated sangria!

Cranberries, apples, laurel and spiced rum free this sangria recipe a tasteful happening of hap and winter flavors!

Ingredients
  • 1 citrus (thinly sliced)
  • 2 tbsp brownish sugar
  • ½ tsp soil bark
  • 1 cup spiced rum
  • 2 (750 ml) bottles red vino (I used a Tempranillo)
  • ¼ cup orangeness inebriant
  • 1 cup cranberry succus
  • 1 cup cranberries
  • 1 cup red apples (diced)
  • 1 cup edifice tonic (chilled)


Manual
  1. Add the river slices to the bottommost of a enlarged container or thrower.
  2. Splosh the brownness dulcorate and cinnamon over the oranges and roil. (If you don't hump a muddler, the backrest of a woodenware leave play also!)
  3. Add the spiced rum, red wine, citrus liqueur and cranberry humour.
  4. Affect to amalgamate, then add the cranberries and red apples.
  5. Area in the refrigerator to gelidity for at minimal one minute (preferably long).
  6. Add the gild soda before delivery.
  7. Work in glasses filled with ice


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