Antipasto Squares

Antipasto Squares recipe - SO Superb!! Lunate rolls stuffed with ham, salami, pepperoni, provolone, country, and cooked red peppers. then lidded with a cheese cheeseflower, egg and pesto variety and burned. These things are preposterously good!!! There are never any leftovers when I assert these to receiver!
Antipasto Squares instruction - SO Honorable!! Semilunar rolls stuffed with ham, salami, pepperoni, provolone, swiss, and cooked red peppers. then lidded with a parmesan cheese, egg and pesto motley and tempered. These things are ridiculously redeeming!!! There are never any leftovers when I endure these to band!
We are on our endmost Football Fri of 2017. Where did the year go?!?! I desire everyone has a innocuous New Assemblage! We testament be at plate watching all the football games. We leave also be snacking on these Antipasto Squares. They are preposterously nifty!!!
INGREDIENTS:
- 2 (8-oz) cans refrigerated semilunar rolls or semilunar wrap
- 1/4 enclosure thinly sliced store ham
- 1/4 hammering thinly sliced salami
- 1/4 poke thinly sliced pepperoni
- 1/4 poke provolone slices
- 1/4 poke nation cheese slices
- 1 (12-oz) jar cooked red peppers, tired and cut into strips
- 3 foodstuff
- 3 Tbsp grated cheese mallow
- 1 Tbsp herb pesto
Manual:
- Preheat oven to 350ºF. Softly spray a 9x13-inch pan with preparation spray.
- Move one parcel of refrigerated lunate wander and mold into inferior of embattled pan.
- Stratum ham, country cheeseflower, salami, provolone cheeseflower, pepperoni, and red peppers, on top of the dough.
- Move endorsement can of refrigerated crescent rolls, and send on top of peppers. Counsel seams to device.
- Wipe unitedly eggs, cheese cheese and pesto. Rain over crescent rolls. Garment pan with aluminum device.
- Bake, strewn, for 30 minutes. Expose and heat an added 15 to 20 minutes. Cut into squares.
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