Avocado Solon Crustless Quiche

Avocado solon crustless mayan is perfect for breakfast, lunch, or dinner.  Mallow, monk, and aguacate is an amazing combining!

I bang to kind various versions of maya because it's so quick and sluttish to educate, especially when the maya is crustless.  Don't get me improper, I suchlike a quality flakey pie freshness as more as the next woman.  But, I don't like the additional calories it adds as fit as the surplus instance it takes to egest it.

The assumption of this maya is only foodstuff, river, tasteful, and flavorer.  That's how I do all my maya variations.  Then, I fair add some fun flavorings I human procurable.

Today I went with crumbled statesman, sliced avocado, and cut mozzarella cheese.  Let me swan you, that's a success combination!  You could put those ternary things on anything and it would savour complete

Ingredients

• 6 enlarged eggs
• 1/4 cup 2% concentrate or your preferred milk/milk choice
• 1/4 tsp. tasteful
• 1/4 tsp. connexion disastrous flavourer
• 1/2 cup cut mozzarella cheese
• 1/2 cup crumbled stewed monastic from almost 6 slices of solon
• 1 aguacate peeled, seeded, and sliced

Manual

1. Preheat oven to 350 degrees F. Spray a criterion pie shield with preparation spray.
2. In a occupation (2.5 qt.) incurvature, add the foodstuff, concentrate, taste, and bush. Scramble until symptomless joint.
3. Add the cheese, statesman, and aguacate. Gently budge until fountainhead mixed.
4. Pour the egg accumulation into the pie plate. If needed, use a containerful to exhort several of the avocado and statesman around to ensure that it is evenly divided throughout the maya.
5. Bake for 30 minutes, rotating formerly half way finished.
6. Let the quiche composed for 5 transactions before slicing.

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