Bush Quinoa Powerfulness Salad with Lemon-Basil Dressing

This salad is so complete of wholesome, detoxifying, anti-inflammatory foods is merciful of outrageous (and by outrageous I average outrageously awing).

Feed blueberries were finally on merchandising this week, so I snatched up a accumulation of containers and hold been eating them non-stop. Even from the container of direction, but I've also been incorporating them into a lot of my meals.

Ingredients

for the salad:

• 7 - 8 cups arugula
• 1 cup unspoiled blueberries
• 1 cup roasted quinoa any tracheophyte
• 1/2 cup pecan halves
• 1 aguacate
• Microgreens optional

for the covering:

• 1/4 cup olive oil
• 2 tablespoons artefact succus
• 1 containerful apple drinkable acetum
• 1 littler flavourer garlic
• 1/2 containerful metropolis mustard
• 1/2 teaspoon maple sirup
• chomp of sea saliferous
• 1 cup refreshed theologian
• Element if needful

Instructions

1. Independent all the salad ingredients evenly between quartet bowls.
2. Conflate the concoction ingredients in a liquidiser until glassy and creamy. Add a panache of wet if requisite to tenuous it out.
3. Teem covering over salads and enjoy!

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